Cooperative Agreement to Support the Food and Agriculture Organization (U01)

Archived

Food and Drug Administration

View on Grants.gov 📝 Build a proposal template ★ Save

Description

The overall goal of FAO's Food Safety and Quality Unit (AGN is to improve systems of food safety and quality management, based on scientific principles, that lead to reduced foodborne illness and support fair and transparent trade thereby contributing to economic development, improved livelihoods and food security.

Who can apply

  • Nonprofits with 501(c)(3) status (other than higher education)
  • Nonprofits without 501(c)(3) status (other than higher education)

Contact

Gladys Melendez-Bohler <br/>Grants Management Officer/Specialist <br/>Phone 301-827-7175
gladys.bohler@fda.hhs.gov

Key dates & funding
  • PostedAug 5, 2013
  • ClosesSep 1, 2013
  • Award floor$750,000
  • Award ceiling$750,000
  • Program funding$3,750,000
  • Expected awards1
  • CFDA93.103
Categories
Agriculture Environment Food and Nutrition Health Science and Technology and other Research and Development

Pro insight

Edit and export this grant’s proposal template, plus deadline reminders, similar-grant suggestions, and funder history — all available with Pro.

Unlock with Pro