USDA-FNS-FDPIR-FY19-Nutrition Paraprofessional Training Project

Archived

Food and Nutrition Service

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Description

The goal for this project is to develop and deliver a pilot nutrition paraprofessional training project for FDPIR staff working at local program sites. The training tools and resources developed under this grant should support the efforts of FDPIR local staff in conducting nutrition education activities for FDPIR participants who receive USDA foods.

Who can apply

  • Public and State controlled institutions of higher education
  • Nonprofits with 501(c)(3) status (other than higher education)
  • Private institutions of higher education

Contact

Kimberly D Shields <br/>Grants Officer <br/>Click live link to email!
kimberly.shields@fns.usda.gov

Key dates & funding
  • PostedMay 8, 2019
  • ClosesJul 8, 2019
  • Award floor$100,000
  • Award ceiling$500,000
  • Expected awards1
  • CFDA10.594
Categories
Food and Nutrition

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