Dietary Influence on the Human Health Effects of Environmental Exposures (R21)

Archived

National Institutes of Health

Description

This FOA, issued by National Institute of Environmental Health Sciences (NIEHS), National Institutes of Health (NIH), solicits grant applications from institutions/organizations to develop and test plausible hypotheses that relate dietary factors to the development or progression of toxicant-induced diseases. The ultimate goal of this research program is to produce new research findings that will expand our understanding of how environmental toxicants and diet/nutrition interact to influence human health and enable the development of effective primary prevention and intervention strategies to mitigate environmentally-induced diseases.

Who can apply

  • State governments
  • County governments
  • City or township governments
  • Special district governments
  • Independent school districts
  • Public and State controlled institutions of higher education
  • Native American tribal governments (Federally recognized)
  • Public housing authorities / Indian housing authorities
  • Native American tribal organizations (other than Federally recognized)
  • Nonprofits with 501(c)(3) status (other than higher education)
  • Nonprofits without 501(c)(3) status (other than higher education)
  • Private institutions of higher education
  • For-profit organizations other than small businesses
  • Small businesses
  • Others

Contact

NIH OER Webmaster<br/>FBOWebmaster@OD.NIH.GOV<br/>
FBOWebmaster@OD.NIH.GOV

Key dates & funding
  • PostedJan 20, 2011
  • ClosesApr 21, 2011
  • Award ceiling$150,000
  • Program funding$2,000,000
  • CFDA93.113, 93.393
Categories

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