Food Assistance and Nutrition Research Program (FY2011)

Archived

Economic Research Service

Description

U.S. Department of Agriculture's Economic Research Service (ERS) invites applications to conduct economic research that focuses on USDA’s domestic food assistance and nutrition programs. The three priority research areas are (1) Food Assistance and the Macroeconomy, (2) Food Assistance and Food Choices, and (3) Using Behavioral Economics and Incentives to Promote Child Nutrition. ERS will accept proposals under this program for funding levels, inclusive of indirect cost when applicable, between $100,000 and $300,000 (for the duration of the grant and/or the cooperative agreement, not to exceed 3 years).

Who can apply

  • Unrestricted

Contact

David Smallwood <br/>Chief, Food Assistance Research Branch <br/>Phone 202-694-5466
dsmallwd@ers.usda.gov

Key dates & funding
  • PostedFeb 4, 2011
  • ClosesApr 4, 2011
  • Award floor$100,000
  • Award ceiling$300,000
  • Program funding$1,500,000
  • Expected awards8
  • CFDA10.253

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